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MOBILE EQUIPMENT

Mobile Drop-In Cafeteria Buffet Equipment

General Specifications

  • All units are equipped with 2 rigid and 2 swivel casters complete with locks
  • Body enclosures are vinyl-clad steel, woodgrain pattern (optional finishes available)
  • Refer to accessories sheet for overshelves, lights, sneezeguards, etc.
  • Equipment construction may differ slightly from illustrations

HOT FOOD COUNTERS

Hot Food Counters

Model RHFC series (1168mm/46", 1520mm/60" or 1880mm/74" long)

Available in 3, 4 or 5 well models, each well is individually heated and thermostatically controlled.  Top is stainless steel, shell standard in woodgrain pattern vinyl-clad steel. (optional water pan style available)

Hot Food Counters Specs

REFRIGERATED COUNTERS

Model RCPU series (1168mm/46", 1520mm/60" or 1880mm/74" long)

Available in 3 lengths, in both ice-pan and refrigerated styles.  Top and recessed pan, manufactured from stainless steel complete with perforated false bottoms

Refrigerated Counters Specs

Refrigerated Counters

UTILITY COUNTERS

Utility Counter

Model RMCU series (1168mm/46", 1520mm/60" long)

Available in 2 lengths complete with stainless steel worktops.

Utility Counter Specs

CASHIER STATION

Model RMCS-24 series (610mm/24")

Unit is equipped with stainless steel top, bottom shelf and drawer complete with lock.  Knee space is standard.

Cashier Station

Cashier Station

TRAY & CUTLERY STATION

Tray & Cutlery Station

Model RMTC-34 series (863mm/34")

Unit is equipped with stainless steel upper and lower shelves.  Cutlery cylinders included.

Tray & Cutlery Station Specs

DROP-IN EQUIPMENT

Cold Pan Units
  • One piece construction top and tank are made of 18 gauge stainless steel
  • The recessed pan is fully insulated with fiberglass thermal wool and is enclosed in a satin coat, galvanized housing
  • The top has a one (1) inch flange and features a marine-style, non-drip edge.
  • Drains are optional.  Please specify if required.
  • All units are equipped with 72" cord and plug
  • Food insert pans not included - available as option

Cold Pan Units

Hot Food Units

Hot Food Units
  • One piece construction top and tank are made of 18 gauge stainless steel
  • The well is fully insulated with fiberglass thermal wool and is enclosed in a satin coat, galvanized housing.
  • The top has a one (1) inch flange and features a marine-style, non-drip edge.
  • Water wells have a standard 8" depth
  • Drain is centered 4" from the end.
  • Auto-fill float valve is standard (optional manual water-fill available)
  • Units come complete with thermostatic control on a 36" BX cable, ready for final connections.

OPTIONS & ACCESSORIES

Cutting Board Cutting Boards - FWB series (203mm/8" wide)
Tray Support Shelf Tray Support Shelf - FTS Series (203mm/8" wide)
Folding Tray Slide Folding Tray Slide - FTS-3 series (305mm/12" wide)
Folding Tray Support Folding Tray Slide - FTSS series (305mm/12" wide)
Single Overshelf Single Overshelf - RSO series complete with Breathguard - RSOG series
Buffet Shelf/Breathguard Buffet Shelf/Breathguard - RBOS series
complete with display lighting - RBSOL series
complete with infra-red lighting - RBOSI series
 

Click here to download a printable brochure

©2004 Ridalco Industries Inc. provides customized stainless steel furnishings like countertops, exhaust hoods, back-splashes and anything else you can dream up for your home.

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